Listed below are all the food service establishments inspected Sept. 16-20 by the Forsyth County Environmental Health Department. Foodservice establishments scored to earn a letter grade that corresponds with their score percent: “A” (90-100), “B” (80-89), “C” (70-79), “U” 69 and below. These food service establishment inspections operate based on risk categorization. The risk type is influenced by the menu items served, the meal preparation processes performed, and any previous food safety history in the food service establishment.
All new food service establishments that have never served food must each score 100 (A) to receive their food service permit to operate. If a restaurant changes ownership, a new food service permit must be issued. To be issued a permit for a change of ownership, the establishment must score a 95 (A) or above with all foodborne illness risk factors and public health interventions in compliance.
Permits must be posted in public view at all times. Establishments with drive-thru windows will also be required to have the top one-third of a copy of the most current inspection report visible through each window allowing customers to easily read the score, date of inspection and establishment information, in addition to the copy posted inside the establishment. The rules and regulations are available online at dph.georgia.gov/environmdphental-health-inspections.
To register a complaint against a food service establishment, contact the Forsyth County Environmental Health Department at 770-781-6909.
Sept. 16
The Oaks at Post Road
3875 Post Road
Score: 87, Grade: B
Inspector: Bonnie Huff
Food employees were not properly restraining their hair.
Sri Krishna Villas
2255 Calloway Ct, Suites 100 & 200
Score: 90, Grade: A
Inspector: Bradley Sharkey
Atlanta Bread Company
410 Peachtree Parkway, Suite 116
Score: 97, Grade: A
Inspector: Alan Zee
Sept. 17
Slopes BBQ of Cumming
444 Canton Highway
Score: 91, Grade: A
Inspector: Bradley Sharkey
Village Burger
101 W. Courthouse SQ
Score: 92, Grade: A
Inspector: Alan Zee
Indian Flavors
3020 Old Atlanta Road, Suite 200
Score: 92, Grade: A
Inspector: Bradley Sharkey
The Foster House
205 W Main Street
Score: 96, Grade: A
Inspector: Alan Zee
Sept. 18
Lorio’s Wings-N-Things
6820 Keith Bridge Road
Score: 80, Grade: B
Inspector: Bonnie Huff
Raw meat products are stored above and next to ready-to-eat foods.
HJS Southern LLC DBA Wings 101
911 Market Place Boulevard
Score: 91, Grade: A
Inspector: Bonnie Huff
Kentucky Fried Chicken
695 Atlanta Road
Score: 91, Grade: A
Inspector: Erin Stitt
Jimmy John’s Gourmet Sandwiches
950 Buford Highway
Score: 93, Grade: A
Inspector: Erin Stitt
House of Chen
5430 McGinnis Ferry Road, Suite 105
Score: 97, Grade: A
Inspector: Bradley Sharkey
Sept. 19
Holiday Inn Express & Suites
7146 McGinnis Ferry Road
Score: 91, Grade: A
Inspector: Alan Zee
Arby’s No. 7252
1505 McFarland Road
Score: 94, Grade: A
Inspector: Alan Zee
Jet’s Pizza
5430 McGinnis Ferry Road, Suite 101A
Score: 96, Grade: A
Inspector: Bradley Sharkey
Mayuri Indian Grill
5354 McGinnis Ferry Road, Suite 226A
Score: 97, Grade: A
Inspector: Bradley Sharkey
Sept. 20
Subway No. 47653
2631 Peachtree Parkway, Suite 540B
Score: 79, Grade: C
Inspector: Erin Stitt
Dining tables weren’t cleaned properly, procedures were not followed for cleaning knives in sanitizer solution, and food handlers didn’t properly restrain their hair.
Blimpie
1510 McFarland Road
Score: 91, Grade: A
Inspector: Bonnie Huff
